EU Food Safety Regulations and Guidances for VMP Residues in Food from Animal Origin
EU-RL Third Country Labs network
Last updated 2019.06.12
EU-RL Candidate Country Labs Network
Last updated 2019.06.12
EU-RL MS-NRL network
| Menbers States | National Reference Laboratories | 
			 Groups of residues as of Dir (EC) 96/23  | 
		
|---|---|---|
| 
			 Austria 
  | 
			
			 NRL1 : Österreichische Agentur für Gesundheit und Ernährungssicherheit GmbH        
			Institut für Lebensmittelsicherheit Wien - Abteilung Tierarzneimittel, Hormone und Kontaminanten 
			Spargelfeldst. 191    A-1220 Wien 
			Phone number : +43 50555-32628 Fax: +43 50555-32630 
			website : www.ages.at 
			 | 
			A1, A2, A3, A4, A5, A6, B1, B2a, B2b, B2d, B2e | 
| 
			 Austria 
  | 
			
			 NRL 2 : ASEG - Österreichische Agentur für Gesundheit und Ernährungssicherheit GmbH  
			Technikerstrasse 70, 6020 Innsbruck 
			Phone number : +43 (0)5 0555-71411 
			website : www.ages.at 
			 | 
			B3e : Dyes | 
| 
			 Belgium 
  | 
			
			 NRL1 : CER Groupe - Département Santé 
			Rue du Point du Jour, 8 B-6900 Marloie Belgium 
			Phone number : +32 8431 0090 Fax number : +32 8431 6108  
			 | 
			all groups | 
| 
			 Belgium 
  | 
			
			 NRL2 : ILVO - Institute for Agricultural and Fisheries Research Technology and Food Science Unit - Food Safety 
			Brusselsesteenweg 370 B-9090 Melle Belgium 
			Phone number : +32 9272 3011 Fax number : +32 9272 3001  
			 | 
			all groups | 
| 
			 Bulgaria 
  | 
			
			 NRL: Central Laboratory of Veterinary Control and Ecology (CLVCE)  
			5 'Iskarsko Shousse' Str.   
			BG-1528 Sofia 
			Tel : +359 2 973 11 45       Fax : +359 2 979 07 42 
			www.clvce.eu  
			 | 
			all groups | 
| 
			 Croatia 
  | 
			
			 NRL : Croatian Veterinary Institute Savska cesta 143, 1000 Zagreb, Croatia Tel : +38516123600 Fax : +38516123636  | 
			All groups | 
| 
			 Czech Republic 
  | 
			
			 NRL1 : State Veterinary Institute Jihlava  
			Rantirovska 93/20, 586 01 Jihlava 
			Czech Republic 
			Phone number :+420 567 143 111 
			Website : www.svujihlava.cz 
			 | 
			
			 B1, B2a, B2b, B2c, B2e, B2f, B3d, B3e 
			 | 
		
| 
			 Czech Republic 
  | 
			
			 NRL2 : National Reference Laboratory for residues of Banned Substances  
			ÚSKVBL (Institute for State Control of Veterinary Biologicals and Medicines) 
			Hudcova 56a, 621 00 Brno 
			Phone number : +420 541 518 211 
			Website: www.uskvbl.cz 
			 | 
			A1 – A6, B2d | 
| 
			 Cyprus 
  | 
			
			 NRL : General State Laboratory Ministry of Health  
			Kimonos Street 44 Nicosia 1451 
			Phone : 357-22305076 Fax number : 357-22316434  
			 | 
			
			 all groups 
			 | 
		
| 
			 Denmark 
  | 
			
			 NRL : Fød evareinstituttet National Food Institute, Technical University of Denmark   
			Dept. of Food Chemistry Mørkhøj Bygade 19 DK-2860 Søborg 
			Phone: +45 7234 7000 Fax: +45 7234 7001 
			www.food.dtu.dk 
			Danish Veterinary and Food Administration - Laboratory of Ringsted 
			Sondervang 4 
			DK-4100 Ringsted 
			Tel: +45 7227 6900      Fax: +45 7227 6501 
			 | 
			
			 Group A 
 
 all groups  | 
		
| 
			 Estonia 
  | 
			
			 NRL : Estonian Veterinary and Food Laboratory 
			Kreutzwaldi 30 Tartu 51006 
			Phone number : 372 7 36 6104 Fax number : 372 7 38 6102 
			 | 
			
			 B1 
			 | 
		
| 
			 Finland 
  | 
			
			 NRL : Eläinlääkintä ja elintarviketutkimuslaitos (EVIRA) (Finnish Food Safety Authority)  
			Mustialankatu 3 FIN-00790 Helsinki 
			Phone : + 358-9-393101 Fax: + 358-9-3931920 
			www.evira.fi 
			 | 
			all groups | 
| 
			 France 
  | 
			
			 NRL1 : Anses - Laboratory of Fougères 
			10 B, rue Claude Bourgelat - Javené 
			CS 40608  
			F-35306 FOUGERES Cedex 
			 | 
			A6, B1, B2a, B2b, B2d, B2e, B2f, B3e | 
| 
			 France 
  | 
			
			 NRL2 : Anses - Laboratory of Sophia-Antipolis  
			Les Templiers – 105, Route des Chappes  
			BP111F – F-06902 Sophia-Antipolis Cedex 
			 | 
			
			 B2 for honey 
			 | 
		
| 
			 Germany 
			![]()  | 
			
			 NRL : CRL/NRL for residues 
			Federal Office of Consumer Protection and Food Safety (BVL) 
			Mauerstrasse 39-42  Postfach 110260 D-10832 Berlin 
			Tel: + 49 1888 412 - 2302 Fax: + 49 1888 412 - 2955 
			 | 
			
			 all groups 
			 | 
		
| 
			 Greece 
  | 
			
			 NRL1 : Institute of Food Hygiene  
			Neapoleos 25, Aghia Paraskevi 153 10 Athens 
			Phone: +302 10 60 125 94 Fax: + 302 10 60 125 94 
			 | 
			A2, A5, A6 (chlopromazine), B1, B2d, B3a, (PCBs), B3b, B3e | 
| 
			 Greece 
  | 
			
			 NRL2 :  Veterinary Diagnostic Laboratory Tripolis  
			Pelagos Arkadis 
			221 00 Tripolis 
			 | 
			
			 A6 (chloramphenicol, nitrofurans) , B2c 
			 | 
		
| 
			 Greece 
 
  | 
			
			 NRL3 : Veterinary Laboratory of Chania 
			M. Botsari 66, 73100 Chania 
			 | 
			B1 in Honey | 
| 
			 Hungary 
  | 
			
			 NRL : National Food Investigation (control) Institute  
			Mester u.81.Budapest 1465  
			Phone number : 36(1) 456-3010 Fax number : 36 (1) 6858 
			 | 
			all groups | 
| 
			 Ireland 
  | 
			
			 NRL1 : Central Meat Control Laboratory 
			Castleknock, Dublin 15 
			Phone: + 353 1 607 2950 Fax: + 353 1 821 4966 
			 | 
			
			 A2, A5, A6 (except nitrofurans, nitromidazoles), B1, B2d, B2f (except teflubenzuron + diflubenzuron), B3c 
			 | 
		
| 
			 Ireland 
  | 
			
			 NRL2 : National Food Centre  Food Safety Department  
			Dunsinea, Ashtown, Dublin 15 
			Phone: + 353-1-8059500 Fax: + 353-1-8059550 
			 | 
			
			 A6 (nitrofuranes only), B2a except emamectin, B2c 
			 | 
		
| 
			 Ireland 
  | 
			
			 NRL3 : Marine Institute  
			Rinville, Oranmore, Galway 
			 | 
			B2a (only emamectin), B2f (only teflubenzuron and diflubenzuron), B3e | 
| 
			 Italy 
  | 
			
			 NRL  : Instituto Superiore di Sanità  
			Viale Regina Elena 299 I-00161 Roma 
			 | 
			all groups | 
| 
			 Latvia 
  | 
			
			 NRL : Institute if Food Safety, Animal Health and Environment - BIOR 
			Lejupes Street 3,  Riga, LV-1076  Latvia  
			Phone number : +371 620 624 fax: +371 620 434  
			www.bior.gov.lv  
			 | 
			B2a, B2b, B2c | 
| 
			 Lithuania 
  | 
			
			 NRL : National Veterinary Laboratory  
			National Food and Veterinary Risk Assessment Institute 
			J.Kairiukscio 10 Vilnius 2021 
			 | 
			B2a, B2b, B2c | 
| 
			 Luxemburg 
  | 
			
			 NRL : Laboratoire de Médecine Vétérinaire de l'Etat  
			1, rue Louis Rech 
			L-3555 Dudelange 
			Phone number : +352 2478 2544 
			 | 
			
			 all groups 
			 | 
		
| 
			 Malta 
  | 
			
			 NRL : Ministry for the Environment, Sustainable Development and Climate Change 
			Veterinary and Phytosanitary Regulation Division 
			National Veterinary Laboratory 
			Abattoir Street, 
			Albertown, Marsa, MRS1123 
			Phone number: +356-2292 5389 (Dr. Susan Chircop) 
			website : www.environment.gov.mt 
			 | 
			All groups | 
| 
			 The Netherlands 
  | 
			
			 NRL : Rijkswaliteitsinstituut voor land- en tuinbouwproducten (RIKILT) Institute of Food Safety  
			Bornsesteeg 45 
			PO Box 230 6708 PD Wageningen 
			Phone: + 31 317 47 55 97 Fax: + 31 317 417 717 
			www.rikilt.wur.nl 
			 | 
			All Groups | 
| 
			 Poland 
  | 
			
			 NRL : Toxicology and Farmacology Department National Veterinary Research Institute 
			 Al.Partyzantów 57 Pulawy 24-100 
			Phone number : 48 818863051 Fax number : 48 818862595 
			 | 
			B2a, B2b, B2c | 
| 
			 Portugal 
  | 
			
			 NRL1 :  INIAV, I.P.  
			Instituto Nacional de Investigaçao Agraria e Veterinaria, I.P.  
			Av. de Republica, Quinta do Marques P-2784-505 Oeiras, Portugal 
			 | 
			all groups | 
| 
			 Portugal 
  | 
			
			 NRL2 : Instituto de Investigação das Pescas e do Mar-IPIMAR  
			Avenida de Brasilia Lisboa 1500  
			 | 
			B3c only aquaculture | 
| 
			 Romania 
  | 
			
			 NRL : Hygiene Institute of Public Veterinary Health (IISPV)  
			Câmpul Mosilor street no. 3-5 sector 2 Cod 021201 Bucharest 
			Phone number: +40 21 252 46 51 Fax number: +40 21 252 00 61 
			iispv@iispv.ro  
			 | 
			|
| 
			 Slovakia 
			 | 
			
			 NRL : State veterinary and food institute  
			Janosjova 
			1611/58, 026 01 Dolny Kubin 
			Phone: 00421/43/5864869 Fax number: 00421/43/5868207 
			www.svpudk.sk 
			 | 
			B1, B3e, A6 | 
| 
			 Slovenia  | 
			
			 NRL : Veterinary Faculty of University of Ljubljana, National Veterinary Institute, Food Safety Department  
			Gerbiceva 60, SI-1000 Ljubljana, Slovenia 
			Phone number :+386 1 4779 100, +386 1 4779 191 (dr. Jožica Dolenc), +386 1 4779 838 (dr. Zlatka Bajc), Fax number :+386 1 4779 174 
			
			 | 
			A1, A3, A4, A5, A6, B1, B2a (avermectins), B2b, B2d, B2e, B3c (except Hg in aquaculture), B3d, B3e | 
| 
			 Spain 
  | 
			
			 NRL : Agencia Espanola de Seguridad Alimentaria y Nutricion - Centro Nacional de Alimentación 
			Carretera Pozuelo-Majadahonda,km 5.1.  
			E-28220  Majadahonda  (Madrid). 
			Phone: +34.91.3380582 Fax: +34.91.3380980 
			 | 
			A1, A3, A4, A5, B1, B2f (corticosteroids), B3c (only aquaculture), B3d, B3e | 
| 
			 Sweden 
  | 
			
			 NRL : Livsmedelsverket 
			National Food Administration  Chemistry Division 1 - Head: Kristina Granelli Box 622 SE-751 26 Uppsala 
			Phone: + 46 18 17 55 00 Fax: + 46 18 10 58 48 
			www.lisvmedelsverket.se 
			 | 
			all groups | 
| 
			 United Kingdom 
  | 
			
			 NRL1  :  Food and Environmental Research Agency 
			Sand Hutton York YO41 1LZ 
			Phone: +44 (0) 1904 462 000 Fax: +44 (0) 1904 462 111 
			www.csl.gov.uk/science/organ/pvm 
			 | 
			A5, A6 (dimetridazole), B1, B2, B3a, B3b, B3c | 
| 
			 United Kingdom 
  | 
			
			 NRL2 : AFBI - Veterinary Science Division  
			Stoney Road - Stormont Belfast BT4 3SD 
			 | 
			A1, A2, A3, A4, A5, A6 (Chloramphenicol, Nitrofurans), B3f | 
Availability of Materials
Last updated 2021.11.31
The EURL Anses-Fougeres provides PT for NRLs in charge of antibiotic residues in food from animal origin.
Surplus test materials from the batches used for the previous PT may be available for purchase as quality control (QC) samples for some analyte/matrix combinations.
These QC samples may be used for troubleshooting poor performance in the PT, training of new staff, method development or generating QC charts. The stability assessment of these QC samples is the same as the one carried out during the PT. No complementary stability testing is performed after the end of the PT even though the QC samples are kept frozen at -20°C for several months/years. Therefore the announced concentration is the consensus assigned value  measured during the PT.
























